Range Orme

Refò

Vineyard: Grivo

Locality: Faedis

Variety: 100% Refosco di Faedis

Ancient native red grape variety, largely cultivated before the beginning of the 20th century when Phylloxera devastated most of the traditional vineyards of Friuli

Viticulture: single Guyot, grassed vineyard

Winemaking

Harvest: rigorously by hand during the first ten days of October. Part of the grapes is left dry naturally for about 8 weeks.

Vinification: 15/20-day maceration with manual punching-down of the cap Traditional fermentation

Ageing: in different-sized Slavonian oak barrels and further ageing in the bottle

Sensory notes

Colour: ruby red

Nose: concentrated and winey with pleasant notes of violet, blackberry, blackcurrant, and blueberry, the nose is uncompromising and confident

Palate: surefooted, dry, and firm the mouth mirrors the nose with a pronounced tannic weave

Food pairing: goes well with charcoal grilled meat, excels with game and hard savoury cheeses

Serving temperature: 18-20 °C

Alcohol content: 13% vol.

Glass type: Wide-bowled glass

Bottle size: 750 ml

Produced in a historical vineyard this red grape variety is mysterious and complex to interpret. Ageing in oak confers an intense nose and a nice surefooted mouth

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